For Indians living in Germany, there’s one thing that often feels missing from the dining table, authentic Indian dairy products. Whether it’s the soft and fresh paneer that transforms any curry, the golden spoonful of ghee that adds richness to every meal, or a cooling bowl of dahi (curd) on a hot summer day, dairy is at the heart of Indian food traditions.
The good news? With Anant Supermarkt’s home delivery across Germany, these essentials are now just a click away. No more hunting from store to store, your favorite dairy products come straight to your door.
In this blog, let’s explore the wide range of Indian dairy products available in Germany, how they’re used in everyday cooking, and why Anant Supermarkt has become the go-to store for Indians craving authentic flavors.
Paneer – The Heart of Indian Vegetarian Cooking
Paneer is more than just cheese, it’s the soul of Indian vegetarian cuisine. Soft, non-melting, and protein-rich, paneer is a versatile ingredient used across countless dishes:
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Paneer Butter Masala – Creamy, rich, and restaurant-style.
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Palak Paneer – Paneer cooked in a spinach gravy.
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Paneer Tikka – Marinated cubes grilled to perfection.
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Paneer Bhurji – Scrambled paneer, a quick and comforting dish.
At Anant, you can find fresh paneer blocks and cubes, carefully packed to maintain quality during delivery. For Indian students, working professionals, or families in Germany, this is a game-changer—no more complicated DIY paneer making at home unless you want to.