"TRS Sarson Ka Saag 850g

Sarson Ka Saag - Green mustard leaves in curry sauce

Ready to eat after heating...

This traditional Punjabi dish is made with green mustard leaves in a curry sauce. It is eaten with makki di roti (cornbread) and white butter. This North Indian delicacy also uses a few spinach leaves and has a unique flavor.

TRS's ""canned version"" ensures that you no longer have to wait for winter to have this delicious meal!

Ingredients and allergens: Green mustard leaves, ginger, vegetable oil, sunflower oil, garlic, salt, green peppers

Nutritional values per 100g

Energy: 123.17kJ / 29.42kcal
Fat: 0.3g
of which saturated fatty acids: 0.1g
Carbohydrates: 5.15g
of which sugars: 0g
Fiber: 3.65g
Protein: 1.53g
Salt: 1.4g"

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