TRS Moth Beans 500g

Product Description
Moth beans have a coffee-coloured shell and are probably the smallest type of bean that is grown in India and Pakistan. They are particularly popular in Indian dishes based on rice or minced meat and in combination with other beans or chickpeas. They should be soaked for about 30 minutes before cooking. Beans are a staple food in India and Pakistan and play an important role in the kitchen.

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Nutritional facts, Ingredients & Origin
Description per 100g
Energy: 1264kJ / 297kcal
Fat: 1,9g
hereof: saturated fatty acids 0g
Carbohydrates: 48g
of which sugar: 4,5g
Protein: 24g
Fiber: 18g
Salt: 1g

Ingredients
100% Matt beans

Origin
India

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