Gajar Pak Barfi – Traditional Indian Carrot Sweet

Rich, melt-in-your-mouth and deeply satisfying, Gajar Pak Barfi is a classic North Indian mithai made the traditional way — slow-cooked carrots blended with pure ghee, whole milk, and a generous hand of dry fruits. Every bite carries the warmth of a home kitchen and the indulgence of a festive table.

• Made with real carrots, pure ghee & milk
• Enriched with dry fruits for a nutty, textured finish
• No artificial colours or preservatives
• Perfect for Diwali, Holi, Eid, and everyday gifting
• Net weight: 400g

Best enjoyed chilled or at room temperature. Store at +4°C to +7°C and consume within the best-before date.

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