Jalebi

Crispy, golden and dripping with sweetness — Jalebi is one of India's most beloved street sweets, and for good reason. Freshly fried spirals of fermented batter are plunged straight into warm saffron-laced sugar syrup, creating that signature crunch on the outside with a sticky, juicy burst of sweetness within. Best enjoyed warm, straight from the box.

• Classic fermented batter fried to a crisp golden spiral
• Soaked in fragrant saffron sugar syrup
• Crispy outside, syrupy and juicy inside
• No artificial colours or preservatives
• Perfect for breakfast with rabri, festivals & celebrations
• Net weight: 400g
• Keep refrigerated: +4°C to +7°C. Best enjoyed warm.

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